Back to bookQueen of the jesters, and her strange adventures in old Paris
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Chapter I

AUTHOR’S NOTE

The adventures set out in these pages are taken from certain episodes in the life of Corinne de Montesson, who was long a famous figure in the Paris of Louis XV. Disdaining alike the salons of the great, where her wit would have given her a distinguished place, and the galleries of Versailles, where her indisputable beauty would have commanded a royal welcome, Mademoiselle de Montesson established herself in an old house in Rue St. Paul, and there, surrounded by a little band of wits, scientists, and adventurers, she made it her ambition to become acquainted with the dens of the city. To which end, she practised a generous charity, and rescued more than one notorious rogue from the gibbet. While the lower classes looked upon her now as a worker of miracles, now as a witch, the Court was greedy to hear of those exploits by which her name has come down to us. She had the privilege of entertaining the King on more than one occasion, and enjoyed to the end his support against the Lieutenant of Police, who bewailed her authority over the vagabonds of the city; and against her

guardian, the Abbé Morellet, who demanded that she should be sent to a convent of Benedictine nuns. Sufficient to record that her influence was a continuing power in Paris until the year 1779, and that she died at the age of sixty-four years in her château at Fontainebleau.

Queen of the Jesters

I. THE HUNGER OF FERDINAND DAUBERVAL

It wanted about an hour to sunset when Ferdinand Dauberval, sick with hunger and fatigue, passed through the Porte St. Denis and asked of the guard there the way to the Rue St. Paul.

“I am from Avranches, monsieur,” said he, “and though you may not think it from my appearance, this is the first time that I have set eyes upon the city of Paris.”

The guard thus addressed was a tall, good-humoured fellow, mounted upon a great black horse. He looked down, half in pity, half in amusement, at the dust-begrimed young man, who now clung to his stirrup-leather, if possible to rest his weary legs for a moment.

“Sang bleu!” said the guard. “If I took note of your appearance, my friend, I should think a good many things. You are from Avranches, you say? Then what have you to do in the Rue St. Paul?”

“That is my business,” replied Dauberval, sulkily; but correcting himself in a moment, he added, “though I don’t know why I should not tell you. I seek Mademoiselle de Montesson at the Hôtel Beautreillis. You know her house?”

The guard answered with a merry sneer.

“Oh,” cried he, “I should know that house pretty well—all the beggars in Paris go there. Follow the first blind man from the Quinze-Vingts Infirmary and he will lead you to the door like a dog at the end of a string.”

Dauberval, weak as he was, flushed with anger at the insult.

“Do you think that I ask alms?” he exclaimed.

“I am sure of it,” answered the guard, smiling maliciously; “Dame! you look as though you had not seen a crown for a twelvemonth. I should advise you to make haste. They close the gate at curfew, and then there is no more bread nor hot bean soup. You would not like to hear that, eh?”

Dauberval swore a big oath.

“If I had you upon the stones,” he snarled, “I would knock some sense into your silly head. Do you not see to whom you are talking? Oh, this Paris is a pretty place for a gentleman!”

He could have cried with his vexation, for pride, and pride alone, had brought him to the capital. It was true that his boots were in holes, while his clothes were so covered with the dust that their quality was not to be discerned; but still he plumed himself that his bearing and his manner of speaking were such as became the son of the advocate of Avranches, and it was galling to the point of madness that the first Parisian he met should talk to him as one would talk to a leper upon the steps of a parish church.

“To-morrow,” cried he, shaking his fist at the little group of idlers who had gathered about the horseman,—“to-morrow, I will return with my friends.”

“Hark to that,” roared a bellman, who was one of the first to come up, “the dusty gentleman has friends. He will return with them to-morrow. Let the Grand Chamberlain be informed, and the pages provided. Where is his excellency’s horse?”

“Do we know to whom we are talking?” chimed in a merry cooper, who stood with his hoops flung over his shoulder,—“well, it’s my belief that we talk to our Lord the Pope—”

“Or to the Captain of the Gate,” suggested a laughing hussy.

“Or to both,” said a rat-catcher.

Dauberval answered them with a word hissed out between his teeth. If he had not been so weak from hunger and fatigue, he would have run away from them, but as it was, he only walked on down the Rue St. Denis, cursing the day which had carried him to Paris; and that other day when he staked his last crown on a throw of the dice at Couches—and had lost it. Never had he thought that he, whose younger brother was high in the service of the Grand Equerry, would come to look with hungry eyes upon the bread which the very beggars ate,—much less that he himself would be mistaken for a beggar.

“Pah!” he muttered, while he fought the phantoms of hunger who seemed to dance up from the dirty gutters bearing loaves of sweet white bread in their hands, “why should I despair? The Rue St. Paul cannot be far from here, and Mademoiselle Corinne will know how to cure my troubles. Did she not find a place for Armand, my brother—and what a place! It is true that he has told her lies about me—but I shall answer them. And she will believe me. A pretty woman always believes a man when he is young and—”

He added in his heart “good-looking;” although it did occur to him that he would need a great deal of brushing and mending before he could appear without shame in Mademoiselle Corinne’s presence. He consoled himself, however, with the thought that her lacqueys would do this for him while their mistress was causing a good hot dinner to be prepared; and so keen was his imagination that the warmth of the food he awaited seemed already to fill his body with a delicious glow of heat. He began, in his fancy, to smell the pungent odour of spices; he said that he would arrive in the Rue St. Paul about the hour of supper, and that a fat capon might possibly be set before him. The horrible overpowering nausea, which was the result of his hunger, almost left him in the presence of these suggestions. He moved his mouth with the action of a man eating heartily, and a momentary return of his bodily strength enabled him to run straight on until he came out upon the Quai de l’Hôtel de Ville, and beheld the spires of Notre Dame stand up before him.

Paris was beginning to wake to the pleasures of her night then; and although it was early in the month of April in the year 1760, many people were abroad in the streets, sitting before the doors of their houses, or returning from their walk upon the ramparts. The great river itself was alive with boats; some filled by noisy students who played upon horns and drums; others with more orderly citizens bound for the wine-gardens and taverns of Passy. Dauberval stood a minute upon the quay to let the cool breeze play upon his burning face, and to watch the many strange figures and the many strange sights about him. He saw that he had never thought Paris could be so big. What a maze of threatening, cramped, yet picturesque houses was that upon the great island before him! How the cathedral dominated it all. Were there ever such fine fellows as these bucks and gallants on their way to dance with the butter-girls at the Quai de Gesvreo! Did any one ever hear such gibberish as these German mountebanks were talking! How the professional psalm-singers drawled! And there was a puppet-show

too; and an acrobat from Italy, and a peoples’ letter-writer, and a hundred others; all merry, and busy, and withal good-humoured, because the day was done with and the lights had begun to twinkle in the city.

Dauberval would have been content at any other time to have spent a day upon this busy quay, but the hunger tearing at his vitals quickly made him remember his errand. He asked of a petty wench who was selling cocoa—“two goes for a liard”—the way to the Rue St. Paul, and she answered him with a saucy laugh.

“Ventrebleu!” she cried, “that you should be so blind—yonder it stands as close to your feet as a fool’s cap to his head. Oh, all the world can see where you come from.”

“And the Hôtel Beautreillis?” asked Dauberval, too weak to argue with her.

“At the corner past the Rue Charlemagne. Stop under the great bronze lamp and tell the concierge that you are a simple young man from the country. He will give you five sous to buy your supper with, and I will give you a drink of cocoa for nothing.”

She held out her can to him, and he took a little sup of the cocoa; but so great was his impatience to get to Mademoiselle Corinne’s house that he would not wait for the boiling stuff to cool, but ran on when he had gulped down a few drops of it. A minute later, he found himself under the shadow of the great walls of the Hôtel Beautreillis; and he saw the bronze lamp which the hussy had named. But it was unlighted, and the forbidding iron-sheathed door in the quaint Norman tower at the corner of the street offered to him a heart-breaking welcome. How, he asked, if the pretty philanthropist whom he had walked all the way from Avranches to see, were at her country house near Gros Bois? His brain went whirling round at the thought! He prayed to God—and it was many a year since a prayer had come to his lips—that his burden of suffering might not have this new evil added to it.

The Rue St. Paul was almost deserted at that hour. Long black shadows were stealing over the muddy flags of the wretched street. A few flickering lanterns cast a dull gleam of yellow light upon the dirty water of the open gutter. In the great house itself a dreadful silence reigned. Not a lamp shone in any of the narrow windows; not a footfall was to be heard in any of the courts. Dauberval beat with his fists upon the heavy oaken door, but he might as well have struck at the wall of the Bastille. No one answered to his puny knocking. He picked up a flag from the gutter and hurled it at the iron armour of the gate, but got for his pains only the weird echoes which went booming from cloister to cloister, and from tower to tower. And his hunger was now irresistible, horrible. His whole body seemed to be wasting away as he stood.

“Oh, mon Dieu!” he wailed, wringing his hands, and sobbing for very weakness, “have pity, have pity—one little drink of milk, oh, for Christ’s sake.”

He thought surely that he was dying; and it was cruel, he said, that he must perish of hunger at the very gate of his fortunes. The possibility that pretty Mademoiselle Corinne, who had done so much for his younger brother, Armand, might be at her château near Gros Bois, had not come into his reckoning until that moment. Never before in all his life had he known the meaning of hunger. He sat upon the stone steps before the unyielding door, and it seemed to him that a hundred demons were dancing round him, each bearing a tempting dish or a goblet of rich red wine. He beat them off with his fists, and others arose to caress him with visions of splendid feasts and tables groaning. His greedy eyes searched the gutters in the vain hope that an untrodden crust might lie there. He dipped his hands in the water of a shining puddle and bathed his burning forehead; but it only burned the more. He muttered a new prayer; and it was this—that his death might come quickly, and that he might suffer such agony no longer. And this was a prayer to which an answer was vouchsafed—but

not such an answer as he had looked for.

Truth to tell, it all came upon him very suddenly. He had sunk down upon the step then, and his cheek was resting upon a slab of marble. Pain had begun to give way to unconsciousness; the turbid dreams to utter darkness of the mind. But from such a state of trance he awoke presently to find that the rays of a lantern were flashing in his eyes, and that a man dressed from head to foot in black had gripped him firmly by the arm. He had heard strange tales of the footpads of Paris; and his yawning imagination convinced him, for an awakening idea, that one such rogue sought to rob him. At any other time he would have laughed loudly at the notion; but now he was too weak to laugh—too weak almost to stand.

“Pardieu!” he snarled, “what the devil do you want with me? Can’t you see—?”

The man answered him with a word spoken to another at his elbow.

“Aubin,” said he, “take the right arm of Monsieur Dauberval, and let Joseph bring another lantern.”

Dauberval started up when he heard his name. The dazzling rays no longer blinded his eyes. He saw that the stranger’s black vest was richly embroidered with silver, and that diamonds sparkled upon the hilt of his sword. Beyond this, the great door of the Hôtel Beautreillis was now wide open, and servants were busy in its courtyard. Dauberval, who had been ready to declare that the apparition was a new cheat of his fancy, doubted no longer. Mademoiselle Corinne was in Paris. What was more, she knew that he was hungering at her gates. Never did a man’s fortune seem to be made so readily.

“Monsieur,” said he to the unknown, as they passed the lodge of the concierge, and so entered the vast central courtyard, “you have my name!”

“Assuredly,” said the other. “Your name is Ferdinand Dauberval, and you are the son of the advocate of Avranches. Five days ago, you left your home to walk to this house—having first robbed your father of a hundred crowns, the last of which you lost over the dice at Couches two days ago. I speak rightly, monsieur?”

Dauberval stood still with his astonishment.

“Ciel!” he cried, “you insult me, monsieur?”

“Oh, not at all,” replied the unknown. “You put a question to me, and I answer it. Is that an insult?”

“You say that I robbed?—” expostulated Dauberval.

“Come, come,” said the other, a little severely. “I really cannot argue with you, Monsieur Dauberval. While we wait in this draughty courtyard, your supper is getting cold. Remember how hungry you are.”

Dauberval, trembling with excitement, permitted himself to be led across the court and so to the smaller pavilion upon the left-hand side of it.

“I shall make up some tale,” he thought, “and she will believe me. Meanwhile, there will be food to eat and wine to drink. Dieu, how I could drink a cup of Burgundy! It will be time after that to remember my misfortunes.”

Like all rogues, he was easily elated. And the things which he saw about him were of a quality to satisfy any man. No sooner had he entered the pavilion than lacqueys came unbidden to brush his clothes and to bring a golden basin for his hands. While one fellow begged him to be seated and to remove his dirty shoes, another offered him a coat of velvet heavily laced with silver braid. Everything that greed of show and of wealth could prompt him to wish for was now thrust upon him unasked. Silk stockings took the place of his dusty woollen ones; the perfume of attar of roses exuded from the cooling water in which he washed the dust from his face; the lacqueys waited upon him with a homage which might have served a king. And this was the mystery of it all—that they did these things for one whom their mistress knew to be a thief.

Dauberval was too hungry at the first to debate upon such a nice problem. He did observe that the unknown man in black watched him with a curious smile—the smile of one who enjoyed some secret, but did not wish to share it. Yet this, he said, was the man’s satisfaction at his new appearance. Indeed, the stranger told him so presently, when he rose to conduct him to his supper.

“Ma foi, Monsieur Dauberval,” said he, “you will break some hearts in Paris. I never saw a coat sit so well upon a man. And you know how to carry it, too. Saint Denis, we must find you a sword presently, when the perruquier has done with you. You can use a sword, I will wager?”

Dauberval, who was the greatest coward in Normandy, drew himself up and bowed at the compliment.

“Sir,” said he, “if I were not so hungry—”

“Exactly, my friend. And since you are very hungry—come, supper is prepared for you.”

He opened a door in the ante-chamber to which they had first come, and motioned the other to go forward. Dauberval could scarce suppress a cry of delight when he saw that a table was spread in an exquisitely furnished cabinet; and that other lacqueys waited to serve him with all those good things of which he had lately dreamed. Nay, he was not sure that he did not dream still, for this room, he said, must surely be one in which kings supped. Such divinely wrought candelabra, such a painted ceiling, such a profusion of wax tapers, so soft a carpet, were not to be looked for except at the palace of the Tuilleries or at Versailles. Dauberval declared that the owner of it all must be rich beyond any woman in Paris. “And,” he said, “she means well to me or I should not be here.”

This self-assurance brought him to the table in wondrous good spirits. Although he had suffered much from his hunger, he was not so far gone that eating would be a danger to him; and when a lacquey put a little bowl of soup before him, he drank it down in great gulps. The warmth of it seemed to fill his body to the very toes.

“Oh,” he said, “how good it is—how good! Surely it is well to have suffered, monsieur, if one may—”

At this moment he turned round to find himself alone with the lacquey in the cabinet. The unknown had left him at the door; and Dauberval really was not sorry to be quit of his company.

“One can do nothing with a man,” he thought; “and he is gone to tell pretty Mademoiselle Corinne that I am here. She will come to see me presently, and I shall persuade her that I am a very honest fellow. After that, she will find me some place in Paris, and I shall have lacqueys of my own, and wine like this Burgundy. Saint John, how it warms my heart! And I have yet the half of a bottle to drink! Oh, it was a great day that took me from Avranches to my fortune at the Hôtel Beautreillis!”

Hopes like these, with a hundred others, filled his brain, while he helped himself to a dish of artichokes fried in marmalade, and afterwards to the breast of a well-boiled capon. He was careful to eat sparingly of the food, remembering how long he had fasted; but of the wine he drank abundantly. Nor did the lacqueys once speak to him while he ate. They might have been machines answering to some invisible wires. Dauberval, warmed with the Burgundy, began to assume lofty and patronising airs. He even attempted to enter into conversation with one of those who waited upon him.

“My good fellow,” said he, “is your mistress in Paris?”

The man bowed, but that was all his answer. Dauberval, more than ever anxious to play the part of the fine gentleman, pushed his chair away from the table and leant back in it posingly.

“Have the goodness,” he cried, “to inform Mademoiselle de Montesson that I crave a word with her so soon as it may please her to give me audience.”

The lacquey bowed again, and left the room with his fellows. He was careful not to laugh until he had shut the door upon his mistress’s guest; but then he laughed very heartily. Dauberval, meanwhile, was leaning back in his chair, and telling himself that this for a surety was the day of his life.

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